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Wednesday, January 25, 2012

Get Alkaline Health Drinks and Put Down the Vitamin Waters

The most beneficial alkaline health drinks embrace real whole foods as ingredients. These ingredients are enormously different from all the snazzy dyes, natural flavors, isolated vitamins and detrimental sweeteners found in many of the artificially enhanced energy drinks, sports drinks, and vitamin waters being manufactured today.

Alkaline health drinks that are produced with natural, whole food ingredients are advantageous for pH balance though most sports drinks, vitamin waters and energy drinks are acid forming and contribute to an alkaline/acid imbalance in the body.

Even though alkaline health drinks are not as well known as vitamin waters, sports drinks, and caffeine laced energy drinks, there are natural health drinks created with water, genuine fruit extracts and alkaline based herbal ingredients that typical consumers are not familiar with. Investigating behind the nutrition fact labels, we discover that these natural plant ingredients contain priceless nutrients found in whole foods, including live enzymes and powerful antioxidants. When manufactured carefully at lower temperatures, live enzymes in whole foods provide more effective absorption of the nutrients into the cells of the body.

Ingredients in vitamin waters, sports drinks, and energy drinks ordinarily include things like water, "natural flavors", sucralose, synthetic vitamins and other chemically created artificial nutrients. So, along with the nutritionally deficient, demineralized water, they include a chemically processed sweetener, undisclosed natural flavors and artificially created vitamins that the body does not recognize as real nutrients from whole foods. They lack any real fruit, like peaches or strawberries. Even if there are any true whole food ingredients, typically high temperatures used in processing are likely to inhibit any live enzymes. Without those valuable plant enzymes the body cannot easily assimilate the available nutrients. So, very few of the isolated vitamins in "enhanced" vitamin waters, sports drinks, and energy drinks are in actuality usable by the body for energy.

Once consumers see behind the hype, it is easy to quickly learn why naturally alkaline health drinks are superior to all those neon colored vitamin waters, dangerous energy drinks and junk food sports drinks.

Friday, January 13, 2012

Health Drinks from Mother Nature Offer Smarter Choices than Energy Drinks, Vitamin Waters or Soft Drinks

There are countless great reasons to consume natural health drinks instead of sodas, sugary vitamin waters or caffeine boosted energy drinks. To begin with, sugar leads to numerous challenges for the body. An overabundance of sugar leads to obesity, suppresses the immune system, and can disrupt the body's mineral balance. Overindulgence of sugar leads to arthritis and speeds the aging process. Plus, copious quantities of sugar in soft drinks, energy drinks and vitamin waters spurs the pancreas to generate an overabundance of insulin, which leads to an energy crash and potential diabetes.

Natural health drinks energize energy, mood and fitness levels. High caffeine energy drinks and soft drinks are especially acidic, causing a pH imbalance in the body. Humans should ingest 60-80% alkaline foods and only 20%-40% acid foods for appropriate pH balance. An unsuitable balance of acid to alkaline foods means the body must extract calcium from bones in order to sustain the healthy pH balance. Natural health drinks, on the other hand, are typically alkaline by nature, leading to healthier bones, joints and tissues.

Caffeinated energy drinks, chemically enhanced vitamin waters and sugary soft drinks essentially deprive the body of some of the health benefits of drinking water. All the phosphates, sugar, caffeine and artificial ingredients necessitate extra water to process properly. When the body does not take in plenty of water with crucial nutrients then it experiences cellular dehydration, which in turn leads to rapid aging.

So, consumers who are filling up on soft drinks, caffeinated energy drinks and sugary vitamin waters are in reality dehydrating the body while aging faster. On the other hand, people who choose natural health drinks that contain crucial nutrients from whole foods such as fruits and herbs are enjoying the multiple health benefits of drinking water added to the multiple benefits of consuming phytonutrients (from nature) in their water.

Tuesday, December 27, 2011

Liquid Stevia Sweetener and Low Carb Foods Go Together

Liquid stevia sweetener is a natural dietary supplement that has become a necessity for those trying to maintain a diet of healthy low carb foods. A great majority of articles and research projects regarding stevia have concluded that it may be the one sweetener that is actually good for people. It has been discovered that liquid stevia can help healthy individuals to have normal blood sugar levels, and it is a zero calorie sweetener, which is great news for diabetics.

Stevia has been implemented for generations by native South American tribes as a sweetener in their health drinks and medicinal teas as well as for ailments such as heartburn and stomach upset. Stevia is a bush in the Chrysanthemum family, which grows wild in certain areas of South America. The herb's extracts are much sweeter than sugar, but have a negligible impact on blood glucose. That is why liquid stevia sweetener is gaining awareness as a healthy sugar substitute that can help people keep normal blood sugar levels and support a diet of low carb foods.

Stevia is extensively used throughout the world, chiefly in East Asia, South America and Israel. Stevia has been around as a dietary supplement in North America since the mid '80's. It registers zero on the Glycemic index, so many conscious consumers across the globe are now using liquid stevia sweetener to enhance the flavor of low carb foods and natural health drinks that are not overloaded with sugars or artificial sweeteners.

Best of all, stevia contains zero calories and that is beneficial to everyone, especially those that are diabetic or on a diet that stresses low carb foods. It is assumed that stevia is nutritious for the pancreas, which can help maintain normal blood sugar levels. Anyone searching for quality nutrition in low carb foods is judicious to scrutinize liquid stevia sweetener and include it in a healthy, low carb diet.

Monday, December 19, 2011

Liquid Stevia Sweetener is Naturally Beneficial

Liquid Stevia sweetener is a prudent option for those who want natural foods with flavor and healthy rewards. Among the biggest reasons that liquid Stevia sweetener has ended up in the spotlight is the increasingly disturbing reports regarding artificial sweeteners like aspartame. and saccharin.

One of the most advantageous attributes of liquid Stevia sweetener is that it originates from natural foods. In fact, it is derived from the Stevia plant that is related to both lettuce and chicory.

In addition to being absolutely one hundred percent natural, liquid Stevia sweetener is zero calorie. It is safely advised for many diabetics. This is because liquid Stevia sweetener does not interfere with blood glucose in the same way that sugar does.

In the USA, Dr. Tei-Fu Chen and his company, Sunrider, in 1995 successfully petitioned the FDA to approve the use of Stevia as a dietary supplement in America.

More recently, certain forms of Stevia have been approved as a food additive, so big food and beverage makers are ready to put it in a wide variety of products.  In the meantime, search for natural liquid Stevia sweetener to enhance natural foods and drinks with something that is truly good for you.

Sunday, December 4, 2011

Green Tea Supports Healthy Living

Green tea is perhaps the most well documented of all the herbal tea varieties. With a wide assortment of scientific studies to back up the experience of users over thousands of years, sources ranging from The Journal of the National Cancer Institute to the Mayo Clinic have found exceptional benefits to green tea and its components. In addition to warding off cancer, green tea has also been attributed to lowering the possibility for heart disease, reducing symptoms of arthritis, preventing tooth decay, and playing a role in natural weight loss.

Green tea comes from the Camellia sinensis bush, but herbal tea usually contains other botanical components, including leaves, stems, flowers and even the roots of various plants. It is feasible to find “tea” that doesn't utilize Camellia sinensis at all, although this would more accurately be referred to as an “herbal infusion” or “tisane” rather than a green tea or herbal tea.

Herbal tea is used medicinally for all types of purposes. An upset stomach may be eased by a cup of peppermint tea. Restlessness can frequently be subdued with a cup of chamomile tea. It is also considered possible that various forms of herbal tea, green tea among them, have the potential to prevent cancer. Just the act of brewing and drinking a cup of herbal tea can be consoling, as the aromas please the drinker and the warm liquid soothes the throat.

Alkaline herbs can offer even greater benefits than green tea. Search the Internet for green tea plus alkaline herbs to get hold of the most beneficial tea you can possibly buy.

Friday, November 18, 2011

Whole Foods and Natural Foods Deliver Priceless Nutrients

Normally more nutritious than refined foods, natural foods may or may not be whole foods, but they absolutely do not consist of ingredients such as artificial colors, flavors or sweeteners, refined grains and sugars, or hydrogenated oils and trans-fats. Proponents of natural foods reason that all those refined ingredients in products on so many store shelves today foster risks of age related diseases that are now affecting the young, like diabetes, heart disease, and arthritis, to name a few.

A diet consisting of whole foods in their natural state has several health advantages. Usually rich in phytochemicals and bioflavonoids from plants, natural foods provide numerous benefits. Compared with processed foods, whole foods contain natural antioxidants that the body knows how to use efficiently, along with complex carbohydrates, protein, fats, and other fundamental nutrients. Plus, natural foods are often associated with high fiber foods that provide additional healthy properties.

In this face paced world, not many people have time to prepare or consume enough whole foods to take in all the daily nutritional requirements that their bodies need. It is possible to preserve nutrients from natural foods, such as herbs, fruits and veggies, and design them for quick, easy consumption in their whole food form. However, it's never simple to find manufacturers that are willing to undertake the essential steps and even more tricky to discover consumers willing to pay the price for natural foods prepared in this way.

The combinations of nutrients in whole foods work synergistically to allow the human body to function the way it was originally created. So, when you are shopping for healthy foods that are quick and easy to prepare, check the labels cautiously to avoid an overload of artificial ingredients. Search online for natural foods not sold in retail stores. Your body will appreciate it.

Saturday, November 12, 2011

Be Happy With All Natural Foods And High Fiber Foods In Your Diet

Today, including more authentic all natural foods and high fiber foods in your diet is more intelligent than ever and helps you to stay away from highly processed foods that contribute to various health challenges. When you watch what you eat, your self-awareness and self esteem increases. Then, you learn that it's easier to manage a healthy weight, produce more energy and develop a happier, healthier lifestyle.

As you develop a diet of authentic all natural foods and high fiber foods, your digestive system naturally works to break down the nutrients using the appropriate amount of energy, without tricking the body. Foods that contain multiple additives may take longer to digest. Those nutritionally deficient foods on most grocery store shelves repeatedly drive the body to work harder in order to metabolize the additives. This can drain vital energy, making you feel inactive and drained. All natural foods provide the body with more usable fuel and high fiber foods help your digestive system work more efficiently. As a result, your body responds with health and happiness.

By consuming more high fiber foods, especially all natural foods such as fruits and vegetables, your body becomes healthier. Multiple studies have shown that this kind of positive nutrition lowers your risks of contracting life-threatening diseases. You develop an attitude that is far less worried of getting sick and your brain lets your body know that. Typically, it's the stress generated from thinking you may develop an illness that actually contributes to the onset of a failure in the immune system.

Eat more real, all natural foods and high fiber foods to avert misfortune for your body, and stay away from ingredients like hydrogenated oils, trans fats, artificial colors, flavorings and sweeteners.

Monday, October 24, 2011

Including Whole Food Vitamins in a Pregnancy Nutrition Plan is Smart

For optimal pregnancy nutrition, expecting mothers do themselves a favor when they investigate supplementing their diet with whole food vitamins to make sure they are getting the correct nutrients.

Whole food vitamins include ingredients from a wide array of natural resources, such as fruits, vegetables, legumes, and herbs. Because the body recognizes these compounds, as opposed to fake or isolated vitamins, it knows how to utilize them most effectively as flawless pregnancy nutrition. In the case of vitamins that have been isolated from their whole foods or even created in the lab, as much as 90% of their nutrients pass speedily through the body with no tangible benefits.

The most excellent whole food vitamins and supplements for pregnancy nutrition originate from a wide spectrum of natural sources. Some contain alfalfa, beet root, and bee pollen, for example. Their whole food structure remains intact, allowing the body to recognize and quickly employ the most beneficial nutrients in the food. Other sources range from food grade herbs like parsley to less obvious candidates like fossilized coral. Believe it or not, fossilized coral can provide the right sort of calcium supplements that are such a relevant component of pregnancy nutrition.

Because the whole food vitamins suggested for pregnancy nutrition also feature live enzymes, they allow even greater absorption and utilization by the body. These enzymes help to break down the nutrients, which include antioxidants, in order to be absorbed by the cells that manipulate them for proper functioning.

Whole food vitamins provide convenient pregnancy nutrition for expectant mothers to consume those essential compounds that are lacking in many of today's overly processed foods.

Sunday, October 9, 2011

Sound Pregnancy Nutrition Must Include Whole Foods

The finest pregnancy nutrition should incorporate plenty of high fiber low fat whole foods for a sound, balanced diet. Expecting mothers need to monitor their nutritional needs carefully. While researching healthy pregnancy nutrition, understand that it is healthier to consume vitamins, minerals and other nutrients that are attached to whole foods, not isolated supplements. The body absorbs nutrients from whole foods most effectively, whereas isolated vitamins and minerals are often flushed out before the body can put them to use for fuel.

Calcium is a valuable mineral for flawless pregnancy nutrition. Nonetheless, it is challenging to get a sufficient amount of calcium from whole foods like fruits and vegetables. Some of the more common sources of calcium are broccoli, yogurt, cheese, milk, and beans.

For those inclined to take a calcium supplement, not only is it critical for pregnancy nutrition that the calcium originates from whole foods, it is equally important that Vitamin D2 is present. Vitamin D2 is important to aid the body in absorbing calcium and is a required component for improved bone strength and density.

Folate, also called Folic Acid and Vitamin B9 is another critical nutrient for complete pregnancy nutrition. Folic acid is a B vitamin that helps the body to generate healthy new cells. That is why folate is very important for pregnancy nutrition as hopeful mothers create new life. Moms who add plenty of folic acid in their diets are doing the right things toward preventing birth defects.

For accurate pregnancy nutrition, a woman needs around 800 mcg of folic acid daily. Nursing mothers only require about 500 mcg. This benchmark may not be easy for some to achieve, as it requires up to six servings of whole foods such as leafy green vegetables, broccoli, or beans, every day. If a pregnant woman is not getting enough folate from whole foods, then whole food vitamins or supplements should be investigated.

Sunday, October 2, 2011

Whole Foods are Crucial to a Healthy Diet

What are whole foods, where do you get them, and why are they necessary? Understanding the composition of these nutritional powerhouses clarifies why they are essential for a healthy diet.

Vegetarian whole foods are fresh fruits and vegetables, seeds, nuts, whole grains and legumes.

Whole grains are a healthy example of whole foods as they are among the most ideal protectors against disease. One reason for this is their power to slow down digestion, consequently more nutrients are absorbed for use by the body. Throughout the digestive process they cause changes within the intestine which allows good bacteria production, and so a more robust immune system. Whole grains also contain phytoestrogens and other phytochemicals which are known to eradicate free radicals that contribute to age related diseases.

Research has shown that the human body can differentiate between whole and fragmented foods, even if the missing nutrients are obtained separately in a vitamin or supplement, and will benefit more from whole foods. This is why it is vital for a healthy diet to include a minimum of 70% whole foods, which maximizes the benefits of an intake of natural nutrients.

A modern way to achieve this 70% mark is to add concentrated whole foods and health drinks to your dietary regimen. Concentrated formulas make it possible to obtain more valuable nutrients in fewer calories, requiring less time, effort and energy.

Thursday, September 8, 2011

Online Health Food Store Exposes Retail Store Limitations for Health Drinks

An online health food store has become a creditable provider for health drinks and whole foods. Smart shoppers realize that it's not always easy to discern what items are truly healthy and "natural" by just gazing at nutrition fact labels. This is why an online health food store that offers more sophisticated information concerning their products can be priceless to consumers.

For example, health drinks might have no more than one natural ingredient and still be labeled, "natural", which does not always mean they're good for the body. This can be confusing for shoppers who are looking for the absolute healthiest products accessible. Online health food store proprietors are now going to greater lengths to ensure health conscious consumers that things like artificial dyes, sweeteners and chemicals are not included in their all natural, whole foods and health drinks.

Here are a few examples of items you may come across at an online health food store that at first look like mainstream retail store products, but are really very different in the way they are processed and packaged:

1. Vitamins and supplements at a smart online health food store are more likely to be whole food vitamins and supplements, rather than isolated vitamins. Vitamins and minerals created with whole foods give the body a healthier absorption of significant nutrients.

2. Health drinks and herbal teas. You may not come across snazzy sport drinks or overly hyped vitamin waters at an online health food store, but you are more likely to find health drinks made with all natural, whole food ingredients.

3. Alkaline foods and drinks. Mainstream stores don't even know what this means. Unlike overly processed, mainstream foods and drinks that leave an acid ash in the bloodstream, alkaline foods and health drinks from an online health food store support a healthful pH balance, so you can prevent undesirable symptoms such as osteoporosis.

Nowadays, some individuals shun healthy lifestyle choices because they assume the alternatives will deprive them of convenience. However, it is important to realize that current technology makes it uncomplicated for everyone with Internet access. If you can type in the Google search box, "online health food store with whole foods and health drinks" then you will discover smarter options.

Sunday, September 4, 2011

An Online Health Food Store Offers Smarter Choices for Whole Foods and Health Drinks

Running an online health food store, I am perpetually searching for the most effective whole foods and health drinks. During one of the slowest shopping seasons of the year I decided it was safe to journey to the mall. It was effortless to park right in front of the largest health food store on the planet.

While my wife shopped, I began comparing ingredient labels with those at our online health food store to find out what really made those super protein blasters and vitamin water
"health drinks" so popular that they needed this gigantic store. A smart online health food store won't carry them, but this big health food store at the mall really loves to advertise those enhanced vitamin waters. The vibrantly colored bottles were everywhere, enticing customers with low prices, flashy colors, and the potential for health drinks that might actually taste pleasant. Unfortunately, the healthy benefits are just not real.

For starters, the crystalline fructose (concentrated sugar) content in this particular vitamin water immediately created an unpleasant taste and an unhealthy feeling. By the way, if your body could really use the isolated, man-made vitamins in this water, it might be worth the $1.50. Unfortunately, though, isolated vitamins that are not connected to whole foods most certainly break down before the body can use them for fuel.

Here are some other ingredients I saw on the labels that I choose to avoid when advertising whole foods and health drinks for our online health food store: crystaline fructose (concentrated sugar), artificial sweeteners, modified corn starch, artificial flavors, and MSG. I also choose to stay away from "isolated" protein drinks. The body has a hard time processing most protein drinks because they are typically made from "isolated" protein, which causes congestion in the lymphatic system.

Isolated protein and high fructose corn syrup are only a couple of the items I make a point to avoid in my constant quest for whole foods and health drinks that are truly good for the body. For now, when you are browsing the net, check out whole foods and health drinks at an online health food store.

Saturday, August 27, 2011

High Fiber Foods with FOS Add Up to a Healthy Body

High fiber foods containing FOS are crucial for a healthy diet. FOS is the popular acronym for “fructooligosaccharide”. These are complex carbohydrates, or sugars that are found naturally in high fiber foods such as oats, barley, and garlic. One distinguishing characteristic of fructooligosaccharide is that it helps the body manufacture its' own valuable bacteria in the digestive system. This is what is meant by the term "probiotic". It's the opposite of an antibiotic, which not only destroys the harmful bacteria in the digestive system but might also harm some of the fortifying bacteria that you should have in your intestines.

FOS is helpful to assist in the assimilation of complex carbohydrates, making them longer lasting, which is good for generating more energy as well as blood sugar regulation and a decrease in cravings for sweets. Fructooligosaccharide from high fiber foods can help diminish yeast infections, Candida, or bloating and provide a natural way to nurse symptoms of constipation, irritable bowel syndrome (IBS) or lactose intolerance. Another thing to be aware of about FOS is that it is now seen as a healthy ingredient in all natural, low calorie sweetener substitutes to replace artificial sweeteners and processed sugar.

How do you get FOS in your diet on a regular basis? Eat an ample amount of high fiber foods such as barley, chicory root, oats and onions. However, these are not the kinds of foods that the normal person eats regularly enough to seriously experience the benefits of fructooligosaccharide. Luckily, with today's innovative nutritional products there are ways to procure this worthwhile substance without consuming so many strange foods. Browse the net for all natural high fiber foods and drinks that include fructooligosaccharide in the ingredients list to enjoy the benefits of this key nutrient.

Thursday, August 18, 2011

High Fiber Foods in Concentrated Fiber Drinks Boost Daily Fiber Requirements

Today, you don't have to ingest mass quantities of plants to attain the results that high fiber foods can present for keeping your digestive system running smoothly. It is possible now to search for natural fiber drinks in yummy shakes that you can mix up with water or other liquids to obtain valuable soluble fiber along with essential carbohydrates, protein, and vitamins and minerals. Throw in a few frozen banana pieces or berries to mix up with the powdered shakes and you are quickly on your way to the quantity of high fiber foods recommended for a healthy diet each day.

It is important to note that we are not referring to the processed, fake fiber drinks you find in average stores, but instead,  fiber drinks made from real high fiber foods like fruits, vegetables and herbs, directly from nature. It is so straightforward now to discover these carefully created and powerfully charged fiber drinks that you do not need to shop every health food store or grocery store. You won't find them there, but you will find them on the Internet at an online health food store. You have to step out of your comfort zone, convert the way you think about nutrition and alter the way you shop for high fiber foods.

Some people feel that juicing is the ideal way to consume fiber from fruits and vegetables. While juicing may have been good for Jack Lalane, it is not necessary today in order to consume enough high fiber foods. Most people find it arduous and disappointing to throw away hours cleaning and preparing the piles of produce required for a small glass of juice. It is more intelligent to save your time and money by searching the net for all natural high fiber foods and fiber drinks that are not sold in stores.

Friday, August 5, 2011

Choose Alkaline Drinks and Calcium Supplements for pH Balance

Calcium supplements and alkaline drinks contribute a variety of benefits to those focused on maintaining a healthy pH balance. However, it is exceedingly challenging for even the most health conscious person to achieve the recommended proportions of alkaline foods and acid forming foods each day. That recommended proportion is 80% alkaline foods to 20% acid. While most people consume lots of acid foods without even trying, it takes constant diligence to consume more alkaline foods. That is where calcium supplements and alkaline drinks can produce an enormous difference.

How does the body use calcium supplements to regulate pH balance? The human body naturally exists in a slightly alkaline state, but after years of consuming acid foods, becomes progressively acidic. When the ingestion of alkaline foods is not sufficient to counteract acidity, then the body must take advantage of whatever calcium is accessible to sustain pH balance. Ordinarily, the next best source of alkalinity is the calcium in your bones. It only makes sense, then, that calcium supplements will help protect bone strength while also maintaining the pH balance of the blood for other issues

What are considered alkaline drinks? Since most fruits and vegetables register a pH balance that is alkaline, it becomes obvious that alkaline drinks made from plant-based whole foods are naturally alkaline, such as calcium.

By adding more whole food calcium supplements, alkaline drinks and alkaline foods to your daily diet, you will notice that your body responds favorably. Many people have enjoyed fewer aches and pains, better sleep and numerous other health benefits purely by addressing the issue of calcium deficiency with beneficial, whole food calcium supplements. For a lifetime of wellness, it is wise to prevent acid build up, add more alkalinity to the diet, and sustain a healthy pH balance.

Sunday, July 31, 2011

How Safe Are Herbal Supplements And Natural Calcium Supplements?

Including both herbal supplements and calcium supplements in the diet can have serious benefits. Whether the supplements help with sleeplessness or chronic fatigue, there are excellent reasons to include them in a daily health and wellness regimen. With a little common sense and an eye toward safety, herbal supplements can deliver a natural alternative to lots of drugs and foods being sold today.

Herbal supplements and natural calcium supplements are a hot topic today when discussing health. Marketing propaganda abounds with claims that some supplements can cure everything from the common cold to cancer. In fact, though, herbal and calcium supplements have been used in a number of forms through history. Western medicine is now taking more seriously the consumption of herbs as promising treatments for an assortment of ailments.

It is undeniable that many herbal supplements and especially calcium supplements do have well-documented effects, both positive and negative. Because it is possible for certain ingredients to interact with drugs, it is important to point out any supplements being taken, including vitamins, when speaking with a doctor or pharmacist. Health conditions, including pregnancy, can be affected by anything consumed, so a medical professional should be a resource for gaining an awareness of which herbal supplements ought to be avoided and which ones are justified. For example, a medical doctor may recommend calcium supplements as part of a healthy pregnancy nutrition program, but there are supplements that can cause complications when undergoing medical procedures, such as surgery. Again, thoughtful examination and awareness are the main tools a consumer has when making decisions about their health.

The National Center for Complementary and Alternative Medicine keeps a list of herbal supplements, calcium supplements, and alternative medicines that are currently under review, so double checking this resource helps the consumer keep away from dubious choices.

Sunday, July 24, 2011

Health Food Made in the USA Raises the Bar for Quality

With one of the most advanced production facilities in the world, an American company is creating processes that are unmatched by other health food manufacturers to raise quality standards. These advanced processes have been put in place to ensure that the natural, herbal products they create are produced at the highest levels of safety and effectiveness for the consumer.

This U.S. company is raising the bar for the health food industry while producing over 415 natural, plant based products. Utilizing ancient Chinese formulas combined with awesome technological advances, the company is led by Dr. Tei-Fu Chen. He and his wife, Dr. Oi-Lin Chen, M.D., formed Sunrider in 1982 in Utah. Today, with multinational headquarters in Los Angeles, California, Sunrider's newest, state-of-the-art U.S. manufacturing plant boasts a striking 1 million square feet of space. Visiting the facility, one realizes the focus on cleanliness, safety, and every infinitesimal detail that goes into the entire production process.

In the company's new manufacturing plant, Dr. Chen has made it a priority to eradicate toxic, heavy metals, such as mercury and radiation from the raw herbs that Sunrider uses. His manufacturing processes reach far beyond what most health food companies adhere to for testing of bacteria and heavy metals in their raw ingredients. No other health food manufacturer in the world is taking the enormous steps that this company is to ensure that their products are safe and effective. In actuality, many health food companies do not even manufacture their own products, but subcontract that task to a third party. This is why Sunrider is preparing for another 30 years as an American success story in the health food industry.

Monday, July 18, 2011

Alkaline Foods vs. Alkaline Water

Though consuming more alkaline foods than acid foods has an immediate and long lasting effect on the body, alkaline water may, at best, generate only incomplete short term gains.

Alkaline foods are essential to assist the body in mineral usage. In order to counteract acid intake, the body naturally extracts calcium along with other alkaline elements from bones and tissues. It is always best to avoid deficiencies in these essential minerals from an overly acidic diet.

Alkaline foods have minerals that produce an alkaline ash in the bloodstream when they are metabolized. Acid foods leave an acid ash. Prior to abosrption, though, alkaline water comes in contact with the gastric juices, which are naturally acidic. Interfering with these stomach acids could generate more harm than good. The research points to a short term elimination of dangerous microorganisms in the gut, but beyond that, alkaline water is dubious as a health product with any long term benefits. Alkaline foods, on the other hand, make favorable minerals bio-available for the entire body.

3 Reasons to invest in alkaline foods, NOT alkaline water:

1. Limited Benefits – Some alkaline water users report short term improvements as harmful bacteria in the gut are alkalized. However, reports of long range usage and results are hard to come by. On the contrary, there are increasing reports of individuals with digestive problems from too much alkalinity in the stomach.

2. Expense – For the cost of an alkaline water machine, you could pay for the healthiest alkaline foods and drinks on the planet for years and receive much better long term results. See my Daily Healthy Food Plan.

3. More Harm than Good – Some alkaline water users have reported gastrointestinal dysfunction after prolonged use. This could be due to the disruption of the natural digestive processes when alkaline water is introduced. Your digestive juices are intended to be acidic. It is much more wise to rely on alkaline foods that operate in concert with the body's natural processes.

Reliable experts agree with these claims about alkaline water:

Chemist
http://www.chem1.com/CQ/ionbunk.html

Dr. Andrew Weil
http://www.drweil.com/drw/u/QAA98873/Does-Alkaline-Water-Promote-Health.html

Mayo Clinic
http://www.mayoclinic.com/health/alkaline-water/AN01800

Saturday, July 2, 2011

Healthy Snacks for Kids are Smart for Parents

It is undeniable that choosing healthy snacks for kids can provide definite advantages throughout life. First, there is the subject of obesity. This disease has become an epidemic, with children suffering greatly. Diseases such as diabetes are running rampant, and the evidence clearly points to a complete lack of quality nutrition along with little or no exercise. Making the substitution to healthy snacks when they are at an early age can help adolescents prevent much of the emotional, physical, and financial trauma that accompanies obesity-related illnesses. Just by making wiser nutritional choices, including healthy snacks for kids, adults can help lead the next generation in a better direction.

The costs of obesity and obesity-related illnesses are astronomical, so spending a little more on healthy snacks for kids can be warranted. Not only does obesity create a mountainous monetary burden on both families and society, but the emotional destruction is tough to measure. Parents are outliving their descendants. Kids are now dealing with illnesses that are usually associated with the elderly. Eating disorders and excess weight are leading to self esteem issues in schools nationwide. Adults have the power to stop so much of this, but it takes responsibility and decisiveness. A simple line of attack is to simply replace junk foods in the house with healthy snacks for kids and adults. This one important step can significantly cut the number of calories consumed each day. From that simple starting point, other lifestyle changes can characteristically follow.

It seems that parents often end up fighting with their children about choosing healthy snacks for kids instead of high sodium, preservative laden junk foods, but it doesn't have to be that way. If parents buy only healthy snacks when the children are young enough, the kids grow up with little or no idea what they're “missing” and when they are mature enough to make their own choices, they will already be conditioned to reach for healthy foods. When the kids are older, it can be more challenging to make the switch to healthier habits, but there are now plenty of desirable choices on the Internet. Let the young ones get involved with buying healthy snacks for kids online and they could determine that this is something they really want to commit to.

Saturday, June 25, 2011

Understanding Alkaline Foods And Acid Foods

In order to keep the body's pH balance in check, it is necessary to eat a diet that includes the proper ratio of alkaline foods and acid foods. A good guideline is to ensure that 75-80% of the foods and drinks you decide on are known to be alkaline. Because nearly all processed foods, as well as meats and grains, are mostly acidic, this means making sure you get a sufficient quantity of alkaline foods each day.

As with just about any food-related topic, the basic theme to proper nutrition is balance. Choosing a healthy ratio of alkaline foods and acid foods is what will keep the body in its ultimate functioning condition. Human blood virtually always registers between 7.35 and 7.45 on the pH balance scale. Therefore it is slightly alkaline, since 7 is referred to as neutral.

Keep in mind that simply testing an item with pH paper is not necessarily the best indicator of how it actually affects the body. Alkaline foods are not always alkaline before they are digested. Rather, they are categorized by how they react internally. A terrific example of this is lemons. When you cut a lemon open, you find it to be acidic. After it is digested, however, a lemon actually helps generate an alkaline environment in the body. Usually, fruits and vegetables are the best choices for alkaline foods.

It is good to find a resource you can believe and simply look up the food in question. It is useful to get a chart or make your own that you can keep on hand in the kitchen. Then, as you cook, you can look up items and predetermine if they are alkaline foods or acid foods to help you maintain a healthy pH balance.